Safeway is seeking a Seafood Manager for our Portland, Oregon location. This role directs and controls the operation of the Butcher Block, supervising and training personnel while ensuring customer service and product quality. The position involves managing daily operations, maintaining product quality standards, and leading a team in a fast-paced retail environment.
Key responsibilities include championing customer service programs, managing inventory and ordering, preparing seafood products, supervising staff, conducting inspections, and maintaining cleanliness standards. The ideal candidate will have strong leadership abilities, excellent communication skills, and thorough knowledge of seafood handling and preparation.
The role requires physical capabilities including lifting up to 55 lbs, working in various temperature conditions, and operating specialized equipment. The position offers full-time employment with a leading retail grocery chain, providing opportunities for growth in a stable industry. The work environment includes exposure to both hot and cold conditions, requiring adaptability and attention to safety protocols.
This is an excellent opportunity for an experienced seafood professional looking to advance their career with a respected retail organization. The position combines hands-on food preparation with management responsibilities, making it ideal for someone who enjoys both the technical and leadership aspects of seafood department operations.